Made Slowly. Reserved Simply.

Choose what you’d like and we’ll personally confirm availability.

Requests accepted dailyPickup & delivery Tuesday–Saturday1 to 2 days aheadNo payment now

Delivery: 9 a.m.–2 p.m.
Pickup: No set window
Delivery fee: Calculated before the request is submitted.

How pre-orders work

Send your request any day, then choose a Tuesday–Saturday date for pickup or delivery. We'll review it personally and confirm the bake before anything is final.

Questions about lead times, pickup, or delivery? Read our FAQ.

Step 1 of 3

Choose Your Items

Start with a category. Your selections stay with you as you browse.

Weekly Special

A limited batch shaped by the week.

3 items

Fresh square ravioli held above a tray of handmade ravioli

Weekly Special

$15

Ravioli

Butternut squash ravioli with Parmigiano Reggiano and amaretti cookies.

Golden Kamut sourdough loaves cooling on wire racks

Weekly Special

$15

Kamut

Kamut is an ancient, unhybridized grain that retains its original taste and nutrition. It brings a smooth, naturally buttery, and nutty flavor to dough, with a beautiful golden hue. While it does contain gluten, many people find it much easier to digest than modern wheat because its genetic structure remains unchanged. Plus, it’s packed with higher levels of protein, fiber, and essential minerals.

Available every Saturday & Sunday.

Round rye sourdough loaf with a flour-dusted, cracked crust on a wooden table

Weekly Special

$15

Rye Sourdough

100% Organic Rye. Baked using traditional methods, our 100% organic rye bread features a deep, earthy flavor, a soft dense crumb, and a thick, crispy crust. Made purely with high-quality organic ingredients for a wholesome, nutrient-rich loaf.

Available every Saturday & Sunday.

1 item · $15.00