Pre-order requests accepted daily. Pickup & delivery Tuesday–Saturday.
The Dough ArtisanBy Chef Istvan Molnar

Made Slowly. Reserved Simply.

Choose what you’d like and we’ll personally confirm availability.

Requests accepted dailyPickup & delivery Tuesday–Saturday1 to 2 days aheadNo payment now

Delivery
9 a.m.–2 p.m.
Pickup
No set window
Delivery fee
Calculated before the request is submitted.
How pre-orders work

Send your request any day, then choose a Tuesday–Saturday date for pickup or delivery. We'll review it personally and confirm the bake before anything is final.

Questions about lead times, pickup, or delivery? Read our FAQ.

Step 1 of 3

Choose Your Items

Start with a category. Your selections stay with you as you browse.

Browse the menu

Bread

Naturally leavened loaves, baked in small batches.

8 items
Golden country bread loaves with crisp, naturally scored crusts

Country Bread

$10

A rustic open-crumb loaf with a golden, crackly crust.

0
Rustic walnut sourdough loaves with toasted walnuts visible in the crust

Walnut Sourdough

$12

Tangy sourdough studded with toasted whole walnuts.

0
Seeded sourdough loaves covered with pumpkin, sunflower, and sesame seeds

Seeded Sourdough

$12

Heritage grains and a crust loaded with mixed seeds.

1
Olive & Rosemary Sourdough

Olive & Rosemary Sourdough

$12

Naturally leavened sourdough with olives and rosemary folded through the dough.

0
Deeply browned whole wheat sourdough loaves cooling on a bakery rack

100% Whole Wheat Sourdough

$13

Nutty, hearty, and deeply flavored — milled from whole organic wheat.

0
Golden sourdough baguettes with flour-dusted crusts cooling on a bakery table

Sourdough Baguette

$5

Crisp crust, airy crumb — a classic French-style sourdough baguette.

0
Golden Kamut sourdough loaves cooling on wire racks

Kamut

$15

Kamut is an ancient, unhybridized grain that retains its original taste and nutrition. It brings a smooth, naturally buttery, and nutty flavor to dough, with a beautiful golden hue. While it does contain gluten, many people find it much easier to digest than modern wheat because its genetic structure remains unchanged. Plus, it’s packed with higher levels of protein, fiber, and essential minerals.

Available every Saturday & Sunday.

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Round rye sourdough loaf with a flour-dusted, cracked crust on a wooden table

Rye Sourdough

$15

100% Organic Rye. Baked using traditional methods, our 100% organic rye bread features a deep, earthy flavor, a soft dense crumb, and a thick, crispy crust. Made purely with high-quality organic ingredients for a wholesome, nutrient-rich loaf.

Available every Saturday & Sunday.

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1 item · $12.00

1 item selected. Estimated total $12.00.

Your Request

Estimated before confirmation

  • Seeded Sourdough × 1$12.00
Products
$12.00
Estimated total
$12.00

No payment now. Availability is confirmed personally.